Cahoots Catering
All Inclusive Dinner Buffet Menu
$50.00 per person

Includes: Wine Tasting, Tour and Buffet Dinner with choice of venue: Wine Caves or Vineyard Deck

Choice of One Entree:

• Roast Beef or Honey Bakes Ham
• Roasted Turkey Breast or Grilled Chicken Breast with Mediterranean Relish
• Cashew Basil & Fennel Crusted Salmon
• Baby Back Ribs
• Pork Tenderloin Stuffed with Chorizo (baked with port and prunes)
• Mediterranean Lasagna or Italian Sausage Lasagna

Choice of One:

• Rice Pilaf
• Scalloped Potatoes
• Baked Beans

Choice of Vegetable:

• Vegetable Medley
• Green Beans with Mushrooms

Choice of Bread:

• Assorted Breads with Butter
• Garlic Bread

Choice of Salad:

• Mixed Green
• Wednesday (Romaine, Spinach, Bacon, Almonds, Feta Cheese, Tarragon Vinaigrette)
• Caesar
• House

Includes Assorted Dessert Tray

For more information or to book your private event, please contact Jan Erkenbrack or Oralia Guzman. Phone 805.238.9607  Fax  805.237.0344  Email: events@eberlewinery.com