Summer Celebration

Get ready for an unforgettable evening of culinary mastery and celebration at Eberle Vineyard! We are thrilled to announce that Executive Chef Ryan Fancher from Ox & Anchor will be gracing our vineyard with his exceptional talents. With experience honed alongside the nation's finest chefs, Chef Ryan promises to dazzle your taste buds with his incredible creations.

But wait, there's more! Prepare to be amazed by a surprise professional artist and entertainer, adding an extra layer of magic to our already extraordinary evening.

Join us on our Vineyard Deck for a summer soirée like no other as we celebrate 45 years of fine winemaking and raise a glass to Gary's 80th birthday! Gary has pulled out all the stops, inviting his Penn State football teammates and fraternity brothers to join us for this fabulous dinner event.

Don't miss your chance to be part of this very special occasion. Mark your calendars and prepare for an evening of delectable cuisine, fine wine, and cherished memories. See you there!

Guests $200 | Club Members $160

Make your reservations at www.eberlewinery.com or contact Oralia & Cara at 805.238.9607 ext. 203 | events@eberlewinery.com

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