Black Tie Dinner 2025

Kick Off the Holiday Season in Style!

SOLD OUT - CALL FOR WAITLIST

Join us for Gary Eberle’s favorite event of the year—a festive evening of fine dining and exceptional wine! Dress to impress and indulge in a beautifully crafted four-course dinner by Chef Justin Monson, expertly paired with Eberle’s award-winning wines. Raise a glass to the holidays and cherished friendships as you celebrate beneath our breathtaking 20-foot Christmas tree in the caves. An unforgettable night of elegance, warmth, and holiday cheer awaits!

$250 Per Person | $200 Club Members

Shuttle service $45 Per Person

Make your reservations by contacting Oralia & Cara at 805.238.9607 ext. 203 or events@eberlewinery.com

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