Wine Fest Dinner + Celebration 2024

Prepare to have your taste buds wowed! Chef Lou Rook, the culinary wizard from Annie Gunn's in Missouri, is cooking up a storm to help Gary Eberle ring in the Wine Fest weekend. Begin the evening with appetizers on our Vineyard Deck, followed by a delectable multicourse dinner perfectly paired with Eberle's acclaimed wines.

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Guests $200 | Club Members $160

Make your reservations at www.eberlewinery.com or contact Oralia & Cara at 805.238.9607 ext. 203 | events@eberlewinery.com

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