Skip to main content
Watermelon and Blackberry Sangria

Watermelon and Blackberry Sangria


  • 1 bottle (750 ml) Côtes-du-Rôbles Rosé wine, chilled
  • 1/4 cup watermelon schnapps liqueur
  • 1-1/2 cups cubed seedless watermelon (1/2-inch cubes)
  • 1 medium lime, thinly sliced
  • 1/2 to 1 cup fresh blackberries, halved
  • 1 can (12 ounces) lemon-lime soda, chilled
  • Ice cubes
  • Fresh basil or mint leaves


In a large pitcher, stir together wine and schnapps; add watermelon, lime, and blackberries. Chill for at least 2 hours. Just before serving, stir in soda. Serve over ice. Garnish with basil or mint.


2022 Côtes-du-Rôbles Rosé

2022 Muscat Canelli

« Back to Recipes